Food Groups - Fruits

The following 43 results are sorted top to bottom by highest amount of calcium oxalate in milligrams.

FoodRaspberries
GroupFruits
Serving1 cup
Oxalate48mg
RatingVery High
FoodDried Pineapples
GroupFruits
Serving1/2 cup
Oxalate30mg
RatingVery High
FoodOrange
GroupFruits
Serving1 fruit
Oxalate29mg
RatingVery High
FoodCanned Pineapple
GroupFruits
Serving1/2 cup
Oxalate24mg
RatingVery High
FoodDates
GroupFruits
Serving1 date
Oxalate24mg
RatingVery High
FoodDried Figs
GroupFruits
Serving5 pieces/fruits
Oxalate24mg
RatingVery High
FoodAvocados
GroupFruits
Serving1 fruit
Oxalate19mg
RatingVery High
FoodKiwi
GroupFruits
Serving1 fruit
Oxalate16mg
RatingVery High
FoodGrapefruit
GroupFruits
Serving1/2 fruit
Oxalate12mg
RatingVery High
FoodDried Prunes
GroupFruits
Serving1/4 cup or 5 prunes
Oxalate11mg
RatingHigh
FoodTangerine
GroupFruits
Serving1 fruit
Oxalate10mg
RatingHigh
FoodFigs
GroupFruits
Serving1 medium fig
Oxalate9mg
RatingModerate
FoodCanned Cherries
GroupFruits
Serving1/2 cup
Oxalate7mg
RatingModerate
FoodPineapple
GroupFruits
Serving1 cup
Oxalate4mg
RatingLow
FoodBanana
GroupFruits
Serving1 fruit
Oxalate3mg
RatingLow
FoodCherries
GroupFruits
Serving1 cup
Oxalate3mg
RatingLow
FoodDried Apricots
GroupFruits
Serving1 cup of halves
Oxalate3mg
RatingLow
FoodLimes
GroupFruits
Serving1/2 fruit
Oxalate3mg
RatingLow
FoodRaisins
GroupFruits
Serving1 oz or 1 small snack box
Oxalate3mg
RatingLow
FoodApple Sauce
GroupFruits
Serving1 cup
Oxalate2mg
RatingVery Low
FoodBlackberries
GroupFruits
Serving1/2 cup
Oxalate2mg
RatingVery Low
FoodBlueberries
GroupFruits
Serving1/2 cup
Oxalate2mg
RatingVery Low
FoodCranberry Sauce
GroupFruits
Serving1/2 cup
Oxalate2mg
RatingVery Low
FoodDried Apples
GroupFruits
Serving1 cup or 13 rings
Oxalate2mg
RatingVery Low
FoodPears
GroupFruits
Serving1 fruit
Oxalate2mg
RatingVery Low
FoodStrawberries
GroupFruits
Serving1/2 cup
Oxalate2mg
RatingVery Low
FoodApples
GroupFruits
Serving1 fruit
Oxalate1mg
RatingVery Low
FoodCanned Peaches
GroupFruits
Serving1/2 cup
Oxalate1mg
RatingVery Low
FoodCanned Pears
GroupFruits
Serving1/2 cup
Oxalate1mg
RatingVery Low
FoodCantaloupe
GroupFruits
Serving1/4 melon
Oxalate1mg
RatingVery Low
FoodDried Cranberries
GroupFruits
Serving1/2 cup
Oxalate1mg
RatingVery Low
FoodFruit Cocktail
GroupFruits
Serving1/2 cup
Oxalate1mg
RatingVery Low
FoodGrapes
GroupFruits
Serving1/2 cup or 16 seedless grapes
Oxalate1mg
RatingVery Low
FoodHoneydew Melon
GroupFruits
Serving1 cup
Oxalate1mg
RatingVery Low
FoodLemons
GroupFruits
Serving1 wedge
Oxalate1mg
RatingVery Low
FoodMango
GroupFruits
Serving1 fruit
Oxalate1mg
RatingVery Low
FoodPapaya
GroupFruits
Serving1 medium fruit
Oxalate1mg
RatingVery Low
FoodPlaintain
GroupFruits
Serving1 medium
Oxalate1mg
RatingVery Low
FoodWatermelon
GroupFruits
Serving1 slice
Oxalate1mg
RatingVery Low
FoodApricots
GroupFruits
Serving1 fruit
Oxalate0mg
RatingLittle or None
FoodNectarine
GroupFruits
Serving1 fruit
Oxalate0mg
RatingLittle or None
FoodPeaches
GroupFruits
Serving1 fruit
Oxalate0mg
RatingLittle or None
FoodPlums
GroupFruits
Serving1 fruit
Oxalate0mg
RatingLittle or None

Source: Harvard T.H. Chan School of Public Health

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